Kefalotyri cheese flamboyed in Metaxa 5-star brandy
Spinach · fresh green onions · leeks · feta wrapped in a golden crispy filot pastry
Spinach · fresh green onions · leeks · feta wrapped in a Non-Gluten filot pastry
Three pieces sautéed in light tomato & red wine
Sautéed in light garlic, butter, white wine & lemon
Served with tzatziki & lemon
Tomato · red onion · cucumber Kalamata olives · feta cheese Tossed in extra virgin olive oil & fresh lemon juice
Crispy romaine lettuce tossed with our homemade dressing and topped with parmesan cheese, bacon bits and croutons
Shredded romaine lettuce · fresh green onion dill · feta cheese · olive oil & balsamic vinegar
Ground beef · bacon · cheddar · lettuce ·tomatoes pickles · house sauce · fries OR house salad
Grilled chicken breast · lettuce · tomato house sauce · brioche bun · fries OR house salad
Yogurt · cucumber · garlic · fresh dill
Home made eggplant dip
Spicy Greek feta spread with roasted red peppers
All dinner plates served with lemon roasted potatoes, house salad and tzatziki
Four pieces, charbroiled lamb chops French cut, with herbs & lemon
Casserole with layers of ground beef, grilled zucchini & eggplant, baked Yukon, potatoes & topped with the light creamy béchamel
Casserole dish baked in the oven with layers of eggplant, zucchini, potatoes, red pepper, fennel, red onion, topped with the light creamy béchamel
Charbroiled and seasoned with herbs
Roasted with herbs & red wine
Two skewers)
Tender chicken breast baked in the oven, topped with the sautéed spinach and feta cheese
Homemade with layers of filot, walnuts & honey
Monday: 8 AM – 6 PMTuesday: 8 AM – 6 PMWednesday: 8 AM – 6 PMThursday: 8 AM – 9 PMFriday: 8 AM – 10 PMSaturday: 8 AM – 10 PMSunday: 8 AM – 8 PM
